With over 50 restaurants, Port Washington has long been known as the restaurant capital of Long Island.
For the fourth year, Port Washington will host its own Restaurant Week, which is being organized by the Greater Port Washington Business Improvement District.
Starting Sunday, Oct. 7 and running through Sunday, Oct. 14, all of the participating restaurants will be offering a three-course, prix-fixe menu for just $25. (On Saturday, Oct. 13, this special pricing is only available until 7 p.m.)
Make a night of it. Order discounted tickets for a show at Landmark on Main Street, including J.J. Grey on Saturday, Oct. 13, or the band Poco on Sunday, Oct. 14.
Use promo code RW5 and get $5 off select seats. To purchase tickets, visit www.landmarkonmainstreet.org
Port Washington Restaurant Week is sure to be one of the biggest and best culinary celebrations you have ever experienced.
No matter where you rest your fork, you’ll be part of an innovative cuisine.
Now is the perfect time to visit the restaurant you’ve always wanted to try and turn it into your favorite neighborhood spot.
You can choose international cuisines, such as French, Irish, Mid-Eastern, Latin American and Italian, or you can enjoy a delicious American or seafood fare.
The following restaurants will be participating in Restaurant Week:11zero50 Kitchen & Bar, Ayhan’s Shish-Kebab Restaurant, BareBurger, Bosphorus Cafe Grill, f.i.s.h. on main, Finn MacCool’s, Frank’s Pizza, Gino’s Pizzeria & Restaurant, Hana, Harbor Q, La P’tite Framboise Bistro, Louie’s Grille & Liquors, Mi Ranchito Grill, Mojito Café, O’Hara’s Ale House and Grill, Port Thai Place, Salvatore’s Coal Oven Pizzeria, Sullivan’s Quay, The Wild Goose, Toscanini Ristorante Italiano, Wild Honey on Main, and Yummy Gyro.
For more information, and to view all these prix-fixe menus, go to www.portwashingtonbid.org and click on “Restaurant Week.”
